Breakfast & Lunch

Eat. Enjoy.

Enjoy our ever-changing menu for breakfast or lunch in our beautiful gardens or by the banks of the river. Our tropical gardens have ageless arbours with cascading purple wisteria that sweet bonanza demo create cool shade in the Summer in full bloom and allows the sun light to stream through in the Winter months.

Our menu has fresh daily specials that are sourced from our local producers & growers. We also grow our own produce in our on-site edible gardens ensuring we use the freshest produce possible. Plus our gardens are nutritionally replenished with our composted green & organic waste supporting our sustainability.

Our beverage menu has a local focus on products from Stone & Wood, Husk Distillers and our wines are sourced directly from premium wine growing regions.

Breakfast & Lunch

Wednesday – Sunday


Friday Night

Breakfast – 9 till 1130

Banana bread – toasted, butter 8.0
Toast – cinnamon & fruit or sour dough or gluten free w condiment 8.5
Caramelised apple & ricotta hot cakes – vanilla ice cream, butterscotch sauce 22
Bacon & egg sandwich– bacon, fried egg, cheddar, bbq sauce 16 (gf available)
Eggs any way – (scrambled, fried, poached) sourdough, tomato confit 16 (gf available)
Avocado on toast – sourdough, cauliflower pickle’s, 22 (gf available) add grilled Halloumi 6.5
Mushrooms on toast – sour dough, truffle cream, roasted portabello mushrooms, poached egg 24 (gf available)
Corn & zucchini fritters – tomato & capsicum chutney, avocado, feta, rocket 25
Eggs Benedict –poached eggs, house made hollandaise & your choice of either ham, bacon or mushroom 26 (gf)
Sides – streaky bacon 6.5, mushroom 6.5, hash browns 6.5, grilled Halloumi 6.5

Lunch – noon till 1330

Garlic bread – sourdough, garlic, onion & parmesan butter 5 each
Beetroot & goats cheese arancini salad- rocket, pear, parmesan 24
Corn & zucchini fritters- tomato & capsicum chutney, avocado, feta, rocket 25 (veg)
Chicken & leek pie- sour cream pastry, slow braised chicken, crushed potatoes, peas 26
Roast of the day- wood fired roast meat, potatoes, grilled broccoli salad, pumpkin cream, pan juices 30 (gf) add sticky date pudding 5
Fish n chips – panko crumbed fish of the day, chips, salad, dill mayonnaise (gf available) 36
Sticky date pudding – caramelised apples, butterscotch sauce, vanilla bean ice cream 15

“Pizza makes everything better!”

Join us every Friday night for Pizza. fresh out of the Pizza Oven.