Breakfast & Lunch (Wednesday to Sunday)
Enjoy our ever-changing menu for breakfast or lunch in our beautiful gardens or by the banks of the river. Our tropical gardens have ageless arbours with cascading purple wisteria that create cool shade in the Summer in full bloom and allows the sun light to stream through in the Winter months.
Our menu has fresh daily specials that are sourced from our local producers & growers. We also grow our own produce in our on-site edible gardens ensuring we use the freshest produce possible. Plus our gardens are nutritionally replenished with our composted green & organic waste supporting our sustainability.
Our beverage menu has a local focus on products from Stone & Wood, Husk Distillers, Pickled Pig and our wines are sourced directly from premium wine growing regions.
Breakfast menu (8.00 / 11.30)
Toast – cinnamon & fruit or sour dough or gluten free w condiments
Locally made croissant – jam, butter
Banana bread – toasted, butter, coconut, honey
Bacon & egg roll – soft flour roll, streaky bacon, fried egg, cheddar, & bbq sauce
Ricotta pancakes – roasted seasonal fruits, vanilla ice cream, maple syrup
Bacon & eggs – eggs any style, streaky bacon, tomato, sourdough
Fritters– cornfritters, avocado salsa, roast tomatoes, sour cream
Huevos rancheros – smoked meat, beans, fried egg, chilli, avocado, tortillas
Eggs benedict -poached eggs, hollandaise sauce, sourdough toast
(Choice leg ham or smoked salmon or bacon) (Only available Saturday & Sunday)
Farmer’s breakfast – fried eggs, streaky bacon, vine tomatoes, mushrooms, potato hash, smokey cheese kranskys, sourdough toast
Roasted vine tomatoes
Smokey cheese kranskys
Bacon & eggs
Corn fritters w avocado
Kids pancakes w ice cream
Please Note –our menu changes regularly due to seasonal demand/supply, menu on website may vary to actual offering, please call us if you would like to confirm our fresh seasonal menu.
House fries – crunchy potato fries, garlic aioli
Arancini – seasonal flavoured risotto fritters, lemon, aioli
Gnocchi – ricotta gnocchi, tomato passata, shaved fennel, parmesan
Vietnamese salad – Asian slaw, coriander, roasted cashews, sweet chilli dressing
Add glazed pork belly or cashew crusted prawns
Fish- Beer battered flat head, garden salad, fries, sauce gribiche
Tumby clubby – Sourdough, bacon & egg + chicken cheese avocado, fries, salad
From our Low & Slow BBQ
Please check with a staff member for today’s offer
Fish – battered flathead, house fries, fresh garden salad, tartare sauce
Burger – shredded brisket, cheese, slaw, fries
Sweets – Choose from a selection of homemade sweets in the café.
Please Note- Our menu changes regularly due to the seasonal demand and supply. Due to this our website menu may vary. Please call to confirm any menu items, thank you.